Winemaker Ben Renshaw is immersed in the Agricultural endeavors of Loudoun County.  In support of the farm community, the tasting room serves locally grown, locally prepared foods from Loudoun Flavor Market every day. 

Menu:

VA Dairy Cheeses (Gouda, Baby Swiss, Flavored Jack Cheeses and Fromage Blanc)

Baguette (Fresh Baked in Sterling)

Avocado Dip (Mediterranean Style) - Served with locally made corn chips

Hummus Dip - Served with locally made corn chips

Egg plant Dip - Served with locally made corn chips

(Boar's Head Brand Salami & Pastrami from are also available) 

Food selections pair well with all our wines but  ask your server for suggestions.  Cheers!